Attention: You are using an outdated browser, device or you do not have the latest version of JavaScript downloaded and so this website may not work as expected. Please download the latest software or switch device to avoid further issues.

News > ISP People > What the teachers do at the weekend....

What the teachers do at the weekend....

Saturday Kitchen
6 Dec 2022
Written by Philip ANDERSON
ISP People
Receiving instruction from Chef Philippe Clergue
Receiving instruction from Chef Philippe Clergue

ISP staff members had the opportunity to participate in a classic French cooking workshop last Saturday at the prestigious @lecordonbleuparis! Chef Philippe Clergue revealed his secrets during a demonstration of the menu and explained the techniques he used throughout the preparation. It was followed by a tasting and each participant was awarded a personalized Le Cordon Bleu Certificate of Participation. 

Similar stories

After 38 years at ISP Jackie Wright is retiring. I spent a pleasent lunchtime in Ranelagh Park having a chat with Jackie… More...

Keeping you up to date with who comes to visit us! More...

Have your say

 

6 rue Beethoven,
75016 Paris, France
+33 (0)1 42 24 09 54
reception@isparis.edu


Terms

This website is powered by
ToucanTech